Wait, is that a turkey?

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We're traveling across Northern Morocco today, and stopped at a gas station and rest stop, where we enjoyed some fresh-squeezed O.J., a cappuccino, an apple and a chocolate croissant. (Cheap, too -- about $3.)

In the parking lot, I noticed a van with all kinds of luggage strapped to the roof, including a live turkey! That, ladies and gentlemen, is how you transport fresh poultry.